Our Favorite Sips

The mythologized wines of Burgundy are the result of traditions including strict vineyard classifications, minimal-intervention winemaking, and demonstrations of undeniable terroir. But Thibault Liger-Belair’s Bourgogne “Les Deux Terres” brings a fresh perspective by breaking those fundamental boundaries while still presenting a wine with an exceptional sense of place. Most Village-tier Bourgogne Rouge comes from a…

another dreary forecast has us dreaming of this perennial favorite from the Côtes de Provençe. When you think of Provençal rosé, you probably picture pale pink, crisp, easy-drinking bottles perfect for summer afternoons. But Clos Cibonne’s ‘Cuvée Tradition’ Rosé is genre-defining—a legendary, age-worthy, rule-breaking masterpiece made from a nearly abandoned grape called Tibouren. Clos Cibonne: The Rebel Winery of Provence Of…